Coffee

  • Papua New Guinea Timuza

    Papua New Guinea Timuza

    The StoryThese beans hail from the rugged Kainantu region of the Eastern Highlands Province in Papua New Guinea. This exciting new addition to our roster is produced by the 400+ smallholder farmers of the Timuza Cooperative, which has been focused on...

  • Bolivia Celso Mayta

    Bolivia Celso Mayta

    This coffee comes from Celso Mayta and his farm Finca Golondrina in Copacabana, Bolivia. Named after the swallows that inhabit the farm, Finca Golondrina has tripled in size since 2004 when Celso almost gave up coffee farming. Luckily, Celso's...

  • Stargazer

    Stargazer

    This blend is inspired by expansive, clear, summer nights. Cool night-time air with warm breezes followed by chilled mornings warmed by the summer sun. This blend seamlessly works hot or cold - stone fruit, extra sweet dark chocolate and a bright...

  • Ecuador Saraguallas

    Ecuador Saraguallas

    This coffee comes to us from a group of 5 producers in the Loja region of Ecuador. Grown high in the Andes Mountain Range, this coffee is stunningly unique, with remarkable florals and a vibrant acidity that truly sets this lot apart from other...

  • Ecuador Alambi

    Ecuador Alambi

    This coffee comes to us from a group of six producers in the Pichincha region of Ecuador. Grown in the Andes Mountain Range, this group's dedication to outstanding coffee quality has led to a great  example of coffee from Ecuador, with...

  • Sumatra Mutu Batak

    Sumatra Mutu Batak

    This coffee comes from the southern shores of Lake Toba, in the Lintongnihuta region of Sumatra. While the heavy body of this coffee is common among coffees of Sumatra, this coffee's clean acidity, rich earthy flavor, and lingering sweetness truly set it...

  • Ethiopia Guji

    Ethiopia Guji

    This coffee comes from the Guji zone in southern Ethiopia. Although natural processed coffees are common in the area, this lot comes from the Guracho washing station, where the coffee is fully washed and dried on raised beds, yielding a...

  • The Natural Blend

    The Natural Blend

    A natural processed coffee is one that is dried within the coffee cherry after harvesting. The result is an increased fruit character and a heavier body picked up from the pectins. This blend with natural processed coffee is both distinctive, and easy to...

  • Brazil Cerrado

    Brazil Cerrado

    This coffee is from the Minas Gerais region of Brazil. Located in the plateaus of the Cerrado ecosystem, coffees from this region are known for their nutty, chocolaty flavor profiles, with this particular coffee showing exceptional consistency and a...

  •  Darkness

    Darkness

    As Darkness falls across the land, grab a cup of coffee that matches your mood. With toasted sugars and brownie sweetness, our darkest blend is roasted through second crack, resulting in a silky, heavy mouthfeel that balances the bitter cocoa finish...

  • Thriller

    Thriller

    A rush of high fruit notes followed by a finish of heavy dark chocolate creates a wild ride with the perfect balance to make you crave another cup. Thriller - no mere mortal can resist! PlaceThis blend combines two natural processed coffees, one from...

  • Rally

    Rally

    Every dollar counts. Get involved. Rally!  For every bag of Rally you purchase, we will donate $1 to local nonprofit organizations that align with our mission. Our first recipients are: International Refugee Assistance Project &...