Jorge's farm produces Las Peñitas, a coffee we've been buying from the Santa Barbara region of Honduras for 3 years. Jorge's crop was coming in (aka ready for picking) when I visited in mid-March. His father helped with picking in order to get the fruit in on time.
Take a look at our archives
Take a trip down memory lane and revisit some of our past blog posts! Rediscover tips, stories, and brewing secrets that are just as fresh today as they were when first poured.