Direct Relationship

  • Guatemala Guaya'b

    Guatemala Guaya'b

    This is our 9th year working with the Guaya'b Cooperative in Huehuetenango. Guatemalan coffees have a wide range of cup profiles, with coffee from Huehuetenango having a full, chocolaty body with complex stone fruit acidity. Two years ago Guaya'b set...

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    Myanmar Mandalay Coffee Group

    This coffee shows us what a small world we live in. A few years ago, Amy VanNocker was studying at Cornell University and wanted to prepare for the Q-Grader Certification. She joined our weekly calibration cupping and learned how to score coffee, soon...

  • Colombian high mountain range peaks vista

    Colombia Finca Alto Cielo

    This is our second year working with Faiber Chala. After only a couple weeks of having his coffee in-house we got in touch about his next lot. He offered us his entire harvest, and we took him up on his offer. We're pretty excited to share this coffee...

  • Colombia Finca San Luis Gran Reserve

    Colombia Finca San Luis Gran Reserve

    We've been working with Omar Arango for eight years. Since purchasing our first lot, Omar’s farm has tripled in production while still maintaining superb quality. Omar’s Gran Reserve is the highest quality his farm produces and we are honored...

  • Colombia Finca San Luis La Gloria

    Colombia Finca San Luis La Gloria

    This is our eighth year working with Omar Arango. Omar has always been committed to heirloom typica varieties and organic production methods, even as other producers were switching to leaf rust resistant varieties. His farm has very little leaf rust,...

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    Colombia La Primavera Decaf

    This is not your traditional decaf. We approve the green coffee before it is decaffeinated to ensure that it is above specialty grade and free of defects. Caffeine is removed with a sugarcane molasses solvent to keep the coffee tasting like coffee. Best...